Montalcino

History of Montalcino and the Castello di Montalcino


A brief history of Montalcino

At a distance of just over forty kilometres from Sienna, Montalcino is named after the holm oaks that used to cover the hill it stands on.

The town, founded it would seem, in the first decades of the 10th century by refugees from the town of Roselle has kept its urban structure almost since the time of its greatest expansion and brilliance, in the Middle Ages. Its stormy history together with defensive requirements have combined to give Montalcino its picturesque setting. From the avenues that skirt the walls, we look out on to views that could be paintings by the masters of the Sienese Trecento. Empty spaces, squares, gardens and rows of olive-trees and vines relate in a kind of counterpoint with tightly-knit streets and major buildings.

The fortress, the churches, the steep lanes and stairways and alleys and the municipal palace, with its slender tower, take us back in time to distant fascinating periods.

The discovery of neolithic artefacts near the bed of the Ombrone river, in the vicinity of Badia Ardenga and of Etruscan and Roman tombs in various places around the town, prove the existence far back in history of a dense network of rural settlements. The foundations of some of the old churches which still exist to-day, such as Santa Restituta and Sesta, date back to the barbarian invasions. Towards the end of the 8th century the Abbey of Sant Antimo was founded, some say by Charlemagne.

The earliest settlements of Montalcino - the name first appears in a document of 814 A.D. - grew up under the feudal tutelage of the monks. They spread in the communal period, into a municipality, acquiring considerable importance, both political and military, owing to their strategic position on the old Francigena Way. As a result they were in conflict with Siena from the end of the 12th century for over seventy years. During this period, sieges and wars alternated with moments of fragile peace and pacts were broken at the slightest provocation.

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The battle of Montaperti (1260) gave the final victory to the Sienese, who planned to destroy Montalcino, but a few years later the situation changed once again; the Ghibellines were thrown out of Siena and the people of Montalcino signed a treaty of alliance with the Guelfs which guaranteed them substantial autonomy. In 1361, after an attempted rebellion the people of Montalcino were accorded Sienese citizenship. This was followed by a period of relative peace, during which their activities - pottery, tannery and leatherwork as well as the working of wool, wood and iron, flourished. The economic ties with Siena strengthened and, in 1404 they acquired from Siena the right to levy taxes and in the following years, a whole series of fiscal exemptions which favoured economic development. In 1462 Pius II granted Montalcino the state of city and a bishop's seat. Then once again: war. In 1526 and in 1553 the town was besieged, but was able to resist thanks to the efforts of the population.



Abbey of S. Antimo

More about Sant'Antimo

From 1555 to the 31st July 1559 the last free Italian state, the Republic of Siena, retired to Montalcino. The annexation to the medici state did not provoke any great upheaval for Montalcino which maintained its importance as a productive and commercial centre. During the second half of the 17th century there were some 140 shop-owners and artisans, the city's main activities were tannery and shoe-making.

By the end of the following century the reforms of Leopold and Napoleon eliminated a good number of mediaeval institutions. Economic conditions changed during the 19th century; agriculture with a share-cropper system prevailed over other activities. At that time several of Montalcino's inhabitants took part in the events of the Risorgimento; at the end of the century the first mutual aid societies for workers were set up. The world war took a toll of 144 inhabitants; in 1920 the elections were won by the left. The following two decades were dominated by the fascist presence and by the war, which once more descended among our 'contrade'. The fifties were marked by an agricultural crisis which caused heavy emigration. Halfway through the sixties came the first signs of recovery with a few experiments in industrialization. But it was with specialized agriculture - and
Brunello as the main product that Montalcino found its true vocation. This however belongs to the chronicles of to-day.

Montalcino History Grapes Sant'Antimo